The best main-crop cabbage for sauerkraut. Leaves are tightly packed and make extra-solid, heavy, round heads that average 7 to 10 lbs. each. A great storage type with unequalled keeping qualities. Always crisp and tender with excellent flavor. An ideal choice for an all-purpose cabbage. Use fresh for delicious salads and slaws. 110 days.
Growing Zone: 3 to 9
Light Requirements: Full Sun
Own Root
