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$3.35–$4.95Also known as Golden Neckless. The finest of all golden purple-top rutabagas, being the hardiest, heaviest, best...Buy Now Details
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$4.05A flavor similar to oysters, but flesh is creamy white. Excellent when peeled, sliced and boiled. Roots grow 8 inches...Buy Now Details
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$5.65–$11.9587 Days Edamame beans are nutritious and delicious fresh or mature. An early variety that produces good yields of...Buy Now Details
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$3.35–$4.95Bears for a longer period than any other variety. Holds its quality, slow to go to seed. Leaves are thick-textured,...Buy Now Details
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$3.75–$5.95The cut-and-come-again type thrives in hot weather. The more you cut, the more it grows. Tender, dark green leaves....Buy Now Details
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$4.05–$6.45Also called New England Hubbard. Our largest Hubbard--up to 20 lbs. each. Blue-gray fruits store well. Sweet, bright,...Buy Now Details
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$3.95–$5.95Best flavor of all winter squash. Thick, orange flesh cooks dry, tastes like sweet potatoes. Less fiber, deep green...Buy Now Details
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$3.95Our most heavily warted variety stands up better to extreme handling. Slightly larger and more heavily warted than...Buy Now Details
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$5.1590-100 Days A nice, banana-shaped, heirloom squash from the Appalachian mountain region. Pink fruits have a...Buy Now Details
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$2.2595 Days A beautiful heirloom originally imported from Australia in 1932. Dark blue-green, turban-shaped fruits have...Buy Now Details
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$2.25An unusual and attractive heirloom originally introduced in the late 1800s as Victor. Huge glowing orange fruits are...Buy Now Details
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$3.75–$6.95Also known as Table Queen Squash. Excellent keeper and tolerates handling well. Acorn-shaped, green, deeply ribbed...Buy Now Details
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$4.55This delicious heirloom from Missouri is considered by many to be better tasting and a better keeper than sweet...Buy Now Details
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$4.25–$9.9590 Days (su) The old shoe peg variety with kernels irregularly spaced--not in rows. Slender 7 in. ears of...Buy Now Details
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$4.05–$9.9575 Days (su) An old reliable yellow sweet corn that's been a favorite for more than 50 years. Ears are very...Buy Now Details
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$5.25–$14.9585 Days (su) The finest, early mid-season corn ever brought to the table! Ears, up to 9 in. long, are closely set...Buy Now Details
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$3.35Beautiful dark red fruits, sweet, solid, and meaty. Fruits are smooth, free from cracks and seams, and - although...Buy Now Details
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On Sale
$3.45–$8.50
$3.45–$4.25"Real tomato taste" in a turn-of-the-century Amish heirloom. The best for sauces and canning. Bright red fruits are...Buy Now Details -
$3.35–$7.9580 Days Prolific yielder, with an old-fashioned flavor you'll remember fondly from childhood. A multi-use old-timer...Buy Now Details
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On Sale
$3.55–$8.50
$3.55–$4.2590-100 Days Heirloom Amish variety, dating back to 1885, generally considered to be the world's best-flavored...Buy Now Details -
$3.5590-100 Days A selection of Brandywine dating back to 1885. Deep red, 8 to 10 oz. fruits with luscious flavor on...Buy Now Details
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$3.35A reliable producer of unusual, medium pink-purple fruits that appear brown in color, and average 8 to 12 oz.,...Buy Now Details
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$3.45Uniquely shaped pink type resembles a heart. Rosy-pink, smooth fruits weigh 12 oz. to 2 lbs. Flesh is firm, with few...Buy Now Details
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$3.35An ancient heirloom from the hills of West Virginia. Huge, mild-flavored beefsteak-type fruits weigh up to 2 pounds....Buy Now Details
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On Sale
$3.65–$8.50
$3.65–$4.25Said to have prevented bankruptcy. In the '30s, a guy nicknamed Radiator Charlie was in tough financial shape. He...Buy Now Details -
$3.45An old heirloom originally grown by the Mennonite community of Virginia and one of the best ever for slicing. Fruits...Buy Now Details
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$3.55–$8.75Roma is considered to be the most well-known paste-type tomato, perfect for sauces, pastes and ketchup. Its heavy...Buy Now Details
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$3.45One of the best all-purpose varieties. Ideal for canning. Ripens evenly from inside out. Excellent flavor - rich,...Buy Now Details
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$3.45An old heirloom variety brought back from near extinction. Just one plant can produce up to 250 pink, meaty 2 oz....Buy Now Details
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$3.35–$4.55America's most popular variety with sweet white flesh and dependable yields. Flesh is firm, crisp and mild, good raw...Buy Now Details
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$3.45–$4.95Tops produce the finest greens of all varieties. Root is woody and tough and not edible. Leaves are large, dark green...Buy Now Details
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$4.45–$6.95Our most popular round melon. Most widely planted variety in the South. Tough rind for easy shipping. Melons are...Buy Now Details
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$2.2585-90 Days Enjoy this wonderful melon - a 1950's family heirloom from Iowa thought to be extinct! A cross between...Buy Now Details
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$4.75–$14.95A true heirloom dating back to the early 1900's from Clay County, Alabama. One of the best tasting yellow-flesh...Buy Now Details
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$3.75–$5.95The very best tasting watermelon ever! Light green fruits on moderately productive vines, have darker "rattlesnake"...Buy Now Details
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$3.85One of the oldest varieties, still unsurpassed for sweetness. Fruits are 24 inches long and oblong, with glossy, dark...Buy Now Details
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$4.35Dark green exterior, speckled with distinctive yellow spots, protects sweet, yellow flesh. Slightly oval in shape....Buy Now Details
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$4.15Dark green exterior, speckled with distinctive yellow spots, protects sweet, dark pink flesh. Slightly oval in shape....Buy Now Details
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$4.35One of the oldest varieties, yet still one of the best shippers, especially for long distances. The rind, although...Buy Now Details